Easy Baked Beans recipes

Results: 34491 - 34494 of 34494
Ingredients (10) Eye: 1 1/2 cups fruit (or 4 ounces of chopped bittersweet chocolate), sliced if using peaches, apricots, or plums (neatness does not... ( more )
- 1 1/2 cups fruit (or 4 ounces of chopped bittersweet chocolate), sliced if using peaches, apricots, or plums (neatness does not count); if using cherries, pit them
- 3/4 cup of cake or pastry flour (all-purpose flour works in a pinch)
- 3/4 teaspoon baking powder
- Pinch of salt
- 1 egg
- 1/2 cup superfine sugar, plus an additional 2 tablespoons
- 1/4 teaspoon finely grated lemon zest
- 1/4 cup extra-virgin olive oil
- 1/4 cup milk
- 1/2 teaspoon balsamic vinegar
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I have written about my favorite cake recipe &#151; the <A HREF="/recipes/recipe_views/view... ( more )

Preheat oven to 350&deg;F. Line bottom of a 10-inch-diameter springform pan with parchment p... ( more )

Servs: 6

Ingredients (3) Eye: <b>For seasoning mixture</b><br>1 tablespoon chopped fresh rosemary leaves<br>1 tablespoon chopped fresh thyme leaves<br>2 garl... ( more )
- <b>For seasoning mixture</b><br>1 tablespoon chopped fresh rosemary leaves<br>1 tablespoon chopped fresh thyme leaves<br>2 garlic cloves, chopped<br>1 1/2 teaspoons coarse salt<br>1 teaspoon freshly ground black pepper<p>a 3-rib standing beef rib roa
- &nbsp;of fat removed<br>1 tablespoon vegetable oil<br>5 pounds russet (baking) potatoes (about 10)<br>1 1/2 pounds Portobello mushrooms, wiped clean<br>1 3/4 cups beef broth (a 15 1/2-ounce can)<br>1 cup water<br>a beurre mani&eacute; made by kneadin
- &nbsp;unsalted butter and 1 tablespoon all-purpose flour<p>Garnish: chopped fresh flat-leafed parsley leaves (wash and dry before chopping)
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Preheat oven to 475&deg;F. Make seasoning mixture: In a small bowl stir together seasoning m... ( more )

Servs: 8

Ingredients (6) Eye: Equipment: Six shallow 6-inch (15 cm) round gratin dishes or one 10 1/2-inch (27 cm) round baking dishAbout 10 ounces (300 g) s... ( more )
- Equipment: Six shallow 6-inch (15 cm) round gratin dishes or one 10 1/2-inch (27 cm) round baking dishAbout 10 ounces (300 g) soft goat cheese or a mix of rindless soft goat and cow or sheep&#8217;s milk cheese, cubed
- 2 teaspoons minced fresh <A HREF="/cooking/how_to/food_dictionary/entry?id=3007">hyssop</A> leaves
- 2 teaspoons fresh rosemary leaves
- 2 teaspoons minced fresh oregano leaves or a pinch of dried leaf oregano, crushed
- 1 1/2 to 2 cups (33 to 50 cl) homemade Tomato Sauce, at room temperature
- About 24 best-quality black olives (such as French Nyons), pitted
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Anne Macrae is a Scottish neighbor in Provence who shares my love of simple, big tastes. She... ( more )

1. Preheate the broiler. 2. Scatter the cheese on the bottom of the baking dish or dishes. S... ( more )

Servs: 6

Ingredients (10) Eye: <b>For cake</b> 13 large eggs<br>5 1/2 cups sugar<br> 2 2/3 cups vegetable oil<br>2 2/3 cups part-skim ricotta cheese (about 21... ( more )
- <b>For cake</b>
- 13 large eggs<br>5 1/2 cups sugar<br> 2 2/3 cups vegetable oil<br>2 2/3 cups part-skim ricotta cheese (about 21 ounces)
- 1/4 cup orange juice<br>1/4 cup grated lemon peel (from about 8 lemons)
- 3 tablespoons orange liqueur <br>2 1/2 tablespoons fresh lemon juice<br>1 tablespoon vanilla extract<br>8 3/4 cups all purpose flour<br>2 tablespoons baking powder<br>1 teaspoon salt<b> For lemon filling</b>
- 5 large eggs<br>1 1/4 cups (2 1/2 sticks) unsalted butter, room temperature<br>1 1/4 cups sugar<br>3/4 cup fresh lemon juice (from about 5 lemons)<br>1 tablespoon grated lemon peel<p>3 cups chilled whipping cream<br>6 tablespoons sugar<B>For lemon sy
- 1 1/2 cups water<br>3/4 cup fresh lemon juice<br>3/4 cup sugar<B>For preliminary assembly</B>
- 1 8-inch-diameter cardboard cake round3 1/2 cups fresh raspberries, about three 6-ounce baskets<br>3 1/2 cups fresh small blackberries or boysenberries, about three 6-ounce baskets1 12-inch-diameter cardboard cake round<B>For frosting</B>
- 11 large egg yolks<br>3 1/4 cups plus 7 tablespoons sugar<br>1 cup plus 2 tablespoons milk (do not use low-fat or nonfat)<br>1 1/2 tablespoons grated lemon peel<br>1 tablespoon vanilla extract<br>3 pounds unsalted butter, cut into large pieces, room
- 3 12-inch-long, 1/4-inch-diameter wooden dowels1 3-foot long peach and/or cream colored ribbons
- 2 4-foot-long peach and/or cream-colored ribbonsAssorted nonpoisonous flowers (such as roses, freesias, and tulips)
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Many of the cake's components can be made a head, and once the tiers are filled and decorate... ( more )

Make cake: Position rack in center of oven and preheat to 350&deg;F. Butter bottom of 12-inc... ( more )

Servs: 44

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